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Tasting light

Newly discovered taste receptors for hydrogen peroxide allow worms to indirectly detect light.


From genes to brains

Many brain disorders are strongly influenced by genetics, and researchers have long hoped that the identification of genetic risk factors will provide clues to the causes and possible treatments of these mysterious conditions. In the early years, progress was slow. Many claims failed to replicate, and it became clear that in order to identify the […]


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